Today, I cooked chicken breast for the first time ever. It turned ok. The result was edible. But the pan oil did catch on fire which was probably not ideal.

I feel like I’m constantly stuck in this cycle of trying to cut back on spending and then like being like Oh wait I actually need that.

Like when I try to go fully vegan and only eat beans. It really messes up my stomach. So like I think lots of beans + whole grains + chicken breast is probably a good strategy for eating healthfully and also reducing spend.

I obsessive over the cost of meat but also like today I paid $6.70 for a small decaf americano so there’s definitely still room for growth.